40% Oyster Juice Cov ntsiab lus nrog Ntuj
Khoom piav qhia
Tshwj xeeb seasoning ua nrog concentrated oyster kua txiv los ntawm ua noj tshiab oysters;
Khoom noj khoom haus nplua nuj nrog ntau hom microelement thiab amino acid;
40% oyster kua txiv cov ntsiab lus nrog ntuj thiab tshiab saj;
Ua los ntawm cov zoo tshaj plaws tshiab oysters tau los ntawm peb tus kheej yug me nyuam.Ib txwm formulation yog saws rau daim ntawv thov nyob rau hauv tus txheej txheem ntawm ntau lawm thiaj li mus cuag tag nrho cov txiaj ntsig ntawm cov khoom no.Nws yog qhov zoo tagnrho rau do kib, sib sib zog nqus kib, ncu, stew, grill thiab txias tais cuisines.Ntxiv qhov seem raws li koj xav tau.HALAL CERTIFICATE (JAKIM & MUI).
Ua los ntawm cov zoo tshaj plaws tshiab oysters tau los ntawm peb tus kheej yug me nyuam.Ib txwm formulation yog saws rau daim ntawv thov nyob rau hauv tus txheej txheem ntawm ntau lawm thiaj li mus cuag tag nrho cov txiaj ntsig ntawm cov khoom no.Nws yog qhov zoo tagnrho rau do kib, sib sib zog nqus kib, ncu, stew, grill thiab txias tais cuisines.Ntxiv qhov seem raws li koj xav tau.Qhov kev qhia tshwj xeeb tuaj yeem kho raws li cov neeg siv khoom xav tau.
Cov khoom xyaw:
Oyster, dej, ntsev
Allergens:
Oyster
Pob loj
20kg, hlau tin
25kg, yas nruas
250kg, yas nruas
1.2T, pallet tank
Daim ntawv thov
Gourmet Recipes
1. Nws yog tsuas yog siv nyob rau hauv txias tais diav thiab dim sum staple zaub mov nyob rau hauv daim ntawv ntawm hnav khaub ncaws thiab dips.Xws li "mixed noodles nrog oyster sauce", "sib tov nrog peb silks nrog oyster sauce", Chaozhou "dawb txiav nqaij qaib" thiab "carrot ncuav mog qab zib" siv oyster sauce ua ib tug ntses rau dipping.
2. Daim ntawv thov nyob rau hauv cov tsiaj nyeg thiab nqaij nyoos cov ntaub ntawv, xws li "nqaij nyuj nrog oyster sauce", cov nqaij nyug yog hlais nrog ib rab riam rau saum, tom qab nws yog tenderized, nws yog loj thiab oiled, tov nrog oyster sauce, thiab do-kib.Cov tais diav tiav yog du thiab qab, tshiab thiab qab zib;boiled nqaij Ua kua zaub, ntxiv me ntsis oyster sauce, lub kua zaub yog tshiab thiab saj yog ntau mellow.
3. Daim ntawv thov nyob rau hauv cov nqaij qaib thiab qe raw cov ntaub ntawv, xws li "shredded nqaij qaib nyob rau hauv oyster sauce", "braised qe nyob rau hauv oyster sauce", thiab lwm yam.
4. Daim ntawv thov hauv cov khoom siv dej hauv dej, xws li "oyster sauce? blue crab", "oyster sauce net abalone" thiab lwm yam.
5. Daim ntawv thov nyob rau hauv cov ntaub ntawv raw khoom tuaj yeem ua rau qee qhov tsis zoo ntawm cov khoom nyoos zaub.Siv nyob rau hauv cabbage, zaub moss, edible fungi thiab soy khoom, nws muaj peev xwm tshwj xeeb tshaj yog qhia qab qab.Xws li "oyster sauce lettuce", "oyster sauce zaub moss", "oyster sauce hundred-page knot" thiab lwm yam.
Txog Peb
Peb ua dab tsi
Tsom ntsoov rau cov neeg siv khoom, ua tib zoo ua thiab tswj xyuas cov khoom siv raw ntawm cov oysters, cov txheej txheem tsim khoom, kev soj ntsuam zoo, cov khoom ntim thiab kev sib txuas lus nrog cov neeg siv khoom, lub tuam txhab tau txais ntau qhov kev ua tiav hauv ob xyoo dhau los.Nyob rau hauv 1997, lub tuam txhab dhau ISO9001: 2000 zoo system authentication;